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Lucy Saunders
beercook.com
4230 N. Oakland #178
Shorewood WI
53211 USA
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Search results:
Browse recipes with ingredient: Shellfish
Has yielded 10 result(s).

Alewife's Fish Boil -
Bock Scallop Coins -
Clam Chili with Bock Beer -
Drunken Spicy Shameless Shrimp -
Crab and Roasted Corn Chowder, with Barleywine -
Spicy Shrimp Salad -
Porter-Chili Paste Grilled Shrimp -
Bacon Wrapped Fiery Shrimp - Homebrewer Canepa brought these fiery shrimp to a "hop luck" dinner at Tyranena Brewing Co. and says it was a hit. She thinks the marinade would work well on all kinds of kabobs.
Kolsch Shrimp - A superfast saute for weeknight dinner
Gruyere-Stuffed Grilled Shrimp with Saison Dipping Sauce - Adapted from a recipe enjoyed by Larry Bennett of Brewery Ommegang, at Cafe Milano's - and adapted for the home kitchen in the book, Best of American Beer and Food. The original recipe uses Hennepin, a saison-style ale from Ommegang.

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